UNo restaurant has been a firm favourite for lovers of fine dining and Italian food in Pimlico for over a
Since opening its doors in 1997 it has consistently offered the best in classical and modern Italian
cuisine to both locals and foodies all over the capital.
Don Giovanni Bools (v)
Deep friend mozzarella stuffed with gorgonzola and mushrooms.
Tagliatelli Al Ragu
Ribbon pasta with traditional Bolognese sauce.
Risotto ai funghi (v)
Risotto with black truffle, chives and macadamia nuts.
Salmone in Crosta di Patate
Baked salmon with slices of crispy potatoes on a bed of sauté courgettes.
Crispy zucchini sticks, made with butter and breadcrumbs.
UNo is proud to welcome our new Head Chef from Salerno. His background and culinary knowledge allow
us to offer contemporary Italian fine dining with the friendliest, most professional service, in the
most elegant of surroundings.
Ingredients straight from Italy
We use the freshest ingredients and our pasta is home-made at our kitchens by the expert
chefs. See our menu.
Italy is one of the few countries offering a wide variety of wines and deep wine-making
traditions. See the winelist.
1 Denbigh Street
020 7834 1001